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Lemon Limoncello Liqueur Bundt Cake

$55.00
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Condition:
New
Availability:
Baked when ordered. Ships within 3 days!
Weight:
5.00 LBS
Gift wrapping:
Options available
Shipping:
Calculated at Checkout
INGREDIENTS:
SERVINGS:
12-15
STORAGE:
Refrigerate: Up to 5 days will maintain its freshness; Can slice and freeze up to 30 days.
NUTRITIONAL INFO:
Coming soon!
LIMONCELLO LIQUEUR:
Limoncello is an Italian lemon liqueur mainly produced in Southern Italy. Traditionally, it is made from Sorrento lemon peel, and served chilled as an after-dinner digestivo.
Limoncello Bundt Cake
What a perfect ending to an Italian inspired dinner! Our Lemon Limoncello Liqueur Bundt Cake is down-right refreshing. It's zesty, it's light, it's full of lemon-y goodness. Made with Limoncello Liqueur, although not "southern" in the states, it is produced in Southern Italy. Close enough...'cause you're gonna' love this one! Topped with our Limoncello Liqueur Butter Cream Frosting.