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Rum Cake Traditional

$55.00
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Condition:
New
Availability:
Baked when ordered. Ships within 3 days!
Weight:
5.00 LBS
Gift wrapping:
Options available
Shipping:
Calculated at Checkout
INGREDIENTS:
Flour, Sugar, Eggs, Baking Powder, Baking Soda, Salt, Eggs, Rum, Walnuts, Butter, Vanilla Extract
SERVINGS:
12-15
STORAGE:
Refrigerate: Up to 5 days will maintain its freshness; Can slice and freeze up to 30 days.
NUTRITIONAL INFO:
Coming soon!
There's nothing like the richness of the traditional Rum Cake. Smoothed with vanilla and flavored with real butter. Baked to perfection then bathed in Rum overnight. The longer this cake lasts the better it tastes! Only problem...it doesn't last long. Rum basted overnight and topped with your choice of finely chopped walnuts, pecans, or no nuts at all!