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Pear Upside Down Cake

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Baked when ordered. Ships within 3 days!
4.00 LBS
Gift wrapping:
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Flour, Sugar, Butter, Eggs, Baking Soda, Salt, Vanilla Extract, Pear, Milk, Brown Sugar
Serves: 10-12 easily!
Refrigerate: Up to 5 days to maintain freshness Frozen: Up to several weeks will maintain freshness. For best results, slice, wrap in wax paper and individual freezer bags to avoid freezer burn. Warm and enjoy!
Coming soon!
Coming Soon!

Pear Upside Down Cake We're breaking out the old cast iron skillet for these...well, that's the only way to do 'em. Our ancestors would have a hissy-fit if they even thought we were baking any upside down cake in a cake pan.Our Pear Upside Down Cake is a single layer, 3" high! So, you're still getting nice slices per serving. Also this cake looks really pretty on dessert buffets, most of your guest will enjoy it because it's traditional, all American, familiar...even to kids. Very flavorful, rich, cinammon cake blanketed with pear slices. You can't go wrong with this if you're thinking of serving to guests. We recommend Overnight Air shipping for this item. For cheaper shipping, select 'Cakes In A Jar' when available.